Our Commitment
Digital Efficiency
Digital Efficiency: Our membership app reduces paper waste and promotes digital communication.
Real-Time Updates: Keeping members informed about our sustainability initiatives and enhancing engagement with our green efforts.
Sustainable Food and Beverage
Sustainable Sourcing: Enjoy seasonal menu items and responsibly sourced British seafood and meat, along with cage-free eggs.
Waste Reduction: We have a food waste reduction program to minimise environmental impact.
Food Waste Management: Food waste is collected and used as input to generate electricity off-site.
Community
The Terry Fox Foundation: To honour Terry Fox's legacy, Isadore Sharp, Chairman and CEO of Four Seasons Hotels and Resorts, founded The Terry Fox Foundation and initiated The Terry Fox Run in communities with Four Seasons Hotels, continuing his personal commitment to support cancer research.
Local Volunteering: Employees actively volunteer in the local London community through various organisations.
Purchasing Practices
Château Latour Wine: We are the only location to exclusively source Château Latour wine directly from its cellars in Bordeaux, France.
Packaging: We actively encourage our suppliers to minimise unnecessary packaging.
Energy, Carbon and Water Reduction
Renewable Energy: We use energy sourced from renewable or carbon-free sources.
Energy Efficiency: Four Seasons Hotel London at Ten Trinity Square features energy-efficient building systems.
Water Conservation: We implement water conservation measures, including capturing rainwater for irrigation.
